Two former NRPDTP students feature in BBSRC PIPS article

The BBSRC has recently published an article in the Food Science and Technology journal outlining the benefits of Professional Internships for PhD Students (PIPS) for both students and host organisations.

The article features two former NRPDTP students and presents case studies from their PIPS placements. Stuart Woodcock, an NRPDTP student who was based at the JIC, undertook his PIPS in New Zealand with Kiwi Vine Health and Lučka Bibič, a former UEA NRPDTP student, spent her placement with Naked Scientists in Cambridge. You can read the article here.